Healthy foods that can make you Fat
Some healthy foods can make you fat, because they are high in sugar, calories and fat.
The number one is the list is oranges. Youve got to be careful to not overindulge with these delicious but highly acidic summer staples. The increased acid intake associated with eating too many oranges can lead to reflux. Stick to no more than two servings of oranges a day and avoiding these foods altogether if you already have symptoms of reflux.
The Indian kitchen is incomplete without tomatoes! No wonder a rise in the price of tomatoes sends us into a tizzy! An integral part of the Indian cuisine, tomatoes offer color, flavor, and a number of health benefits! Whether you consume it raw or cooked form, you will always get lots of vitamins, minerals, dietary fibers and antioxidants from it. But there are some potential pitfalls too! Yes, tomatoes can lead to several side effects! The major element found in fresh raw tomato is the carotenoid pigment lycopene. It is a chemical compound that is supposed to keep cancer at bay. But excessive intake of this phytochemical can interfere with the regular activities of our immune system and slow it down. As a result, our body loses its ability to protect itself from several common microbial (bacterial, fungal and viral) diseases. At the same time it also becomes incapable of repairing the existing physical damages.
Since our childhood, we have been told to drink water as much as possible. But do you know that too much water has its side effect too. While hydration is key to good health, excessive water consumption can cause water intoxication. This happens when extreme water intake dilutes the sodium in the body, resulting in an abnormally low blood sodium level. This in turn can lead to impaired brain function and even death. To make sure you re not consuming too much water, check your urine: If it s always transparent, reduce your intake.
4. Canned Tuna
This easy to prep, low cal fish is a healthy salad or sandwich go to. However, eating too much of it can result in dangerous mercury levels since tuna is higher in mercury than many other fish. Excessive mercury intake can lead to vision problems, impaired hearing and speech, lack of coordination, and muscle weakness. Make sure you dont consume more than three to five cans of tuna a week
Tofu lover, beware! While tofu is considered a very healthy option to put in your diet regime, as it can lower cholesterol levels and blood pressure when consumed in moderation. Yet, excessive intake of Tofu can cause iron deficiency and eventually lead to anemia.
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